Putting Chemex On Stove

The residual heat in the pan keeps the coffee hot enough for my purposes 10 mins or so until my second cup and doesn t hurt the flavor too.

Putting chemex on stove.

You have to be careful though. I just use my heavy nonstick frying pan as a barrier between the stove and the chemex. If you have an electric coil stove top you must utilize the chemex stainless steel wire grid tkg in between the chemex and the coils to prevent breakage. Keeping the chemex on a heat source for too long will have a negative impact on the taste of your coffee.

The chimney for the wood stove should ideally go straight up and out of the house making as few bends or turns as possible. When i first got my chemex i ll be honest. Looking to master the art of pourover coffee. There are even some apps.

You ll find lots of posts online about chemex brewing that talk about measuring your coffee into proper gram weights using a scale and pouring the water slowly with a timer to ensure an exact volume of water over the ground coffee in 4 minutes to extract the perfect cup of coffee. The chemex glass top prevents evaporation while reheating or between servings keeping your coffee warm and flavorful from first sip to last. Avoid creating 90 degree bends in the system. Click here for a step by step how to from one of our bloggers.

Putting your chemex on the stove to keep the coffee warm might seem like a good idea. Just brew a big batch to keep you going all morning right. Meet the creative genius behind this iconic brewer. I just pre heat the metal pan for a few minutes on medium low while i m making the coffee then shut off the heat.

Be sure that there is a small amount of liquid in the carafe before placing it on a warm heating element.